 On Thursday October 11, 2007, Berytech organized a Pizza Soirée gathering over 50 guests among entrepreneurs, colleagues, team members and friends from the two poles.
Following the pre-launch presentation of Berytech Fund, which happened to take place earlier in the evening, a crowd of young entrepreneurs gathered in the large hall that has witnessed over the years numerous community events. A leisurely atmosphere allowed teams from the Beirut pole and teams from the Mar Roukoz pole to meet each-other over pizza and beer.
The evening started with drinks and popcorn as groups formed around the tables and chatted happily. Jad el Hajj, a young entrepreneur in charge of the catering at Berytech Mar Roukoz, outdid himself that evening as trays of oven baked pizza with different toppings were rolled out. Some guests, unable to resist the brownies, jumped straight to dessert before helping themselves with generous slices of pizza. As always, Berytech was grateful for the enthusiasm and support that the community has had for its activities during this year.
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